March Madness has officially began, and we’ve got a great lineup of delicious recipes you can use to impress your fellow basketball enthusiasts! These classic recipes are sure to be a hit whether you’re enjoying them solo or with a group of friends. Tell us in the comment who you’re rooting for and if you enjoyed the recipes!
Hot and Spicy Buffalo Wings
Buffalo wings have become more than just snack food for a ball game. Make it as hot as you like and enjoy anytime. Usually eaten with celery sticks and blue cheese or ranch dressing, but can be served with any sides you desire.
3lbs Chicken Wings, buffalo cut
Seasonest – Spicy Blend
1/3 cup Hot Sauce
3 TBSP Butter
Preheat oven to 400˚. Spray a baking sheet with cooking spray. Sprinkle Seasonest – Spicy Blend on chicken. Arrange chicken on baking sheet and place in oven for 45 minutes until brown and crispy. Turn the wings halfway through cooking to brown both sides.
Melt butter in a sauce pan over low heat with hot sauce and 1 tsp of Seasonest – Spicy Blend. Pour into large mixing bowl. Add cooked chicken wings and shake until wings are covered with sauce.
Serve immediately with celery sticks with blue cheese or ranch dressing.
Crawfish Hush Puppies
These tasty bites are sure to be eaten up quick. Simple to make, simple to enjoy!
1 cup yellow cornmeal
¾ cup self rising flour
1 tsp salt sweet onion, minced
7 oz cooked deveined and shelled crawfish
1 tbsp Seasonest Original
2 chives, minced
1 cup of milk
Peanut or other oil for frying
Cut the crawfish into small pieces and season with a sprinkle of Seasonest Original. Mix all dry ingredients and wet ingredients together separately. Combine dry and wet mixtures (being careful not to over work). Stir in crawfish. Fry tablespoon sized dollops in canola oil in a cast iron skillet over medium high heat until golden brown. They don’t have to be perfect circles! Immediately sprinkle with Seasonest Original once removed from oil.
Serve with remoulade sauce as an appetizer or with dinner.
*Note that the crawfish can be replaced with almost anything: diced Andouille, crabmeat, whatever you like.
Only three ingredients needed for this delicious recipe. This dip can be served with fresh vegetables, crackers, breads or other dipping foods. Enjoy!
8 oz Cream Cheese
4 oz Low-fat Sour Cream
1.5 tbsp Seasonest Original Spice Blend
Place all ingredients in a bowl. Mix with a mixer or by hand until smooth. Transfer to serving bowl and garnish with parsley, cilantro or scallions.
Serve immediately with fresh vegetable sticks, crackers, bread or chips or refrigerate until served.
The Seasonest Family